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Histamine in Food ELISA

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Address:

703 N. Tejon Suite C. Colorado Springs, CO 80903

Product Name

Histamine in Food ELISA

Product specifications

Design	Direct Assay with an easy acylation step that makes histamine detection just that much better than other assays. The has 6 standards and 2 controls. and is available in a 96 or 48 well plate format.
Sample Types	Fish meal. fresh fish. sausage. cheese. milk. wine. and champagne
Sample Volume	1g fish meal; 10g fresh fish. sausage. cheese; 10 µl milk; 20 µl wine
Total Assay Time	1.5-2 hours
Standard Range	Varies with sample size
Sensitivity	0.15 µg/l
Storage	2 - 8 °C
Kit	96 Determinations
Advantages	Very short assay times Quantitative determination in an easy to use ELISA Easy sample preparation Small sample volumes High correlation with HPLC

Catalog number

BA 10-3100

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